|
Bar platter |
Chefs selection of cured meat, seafood, stuffed peppers,
smoked salmon, marinated olives, dip and turkish
bread |
24.9 |
|
Tapas plate |
Chefs dip of the day, marinated olives, bell peppers
stuffed w feta and grilled turkish bread |
12.9 |
|
Mustard & Herb Bread |
Mustard and herb bread - 3 pieces |
4.5 |
|
|
|
|
|
Prawn and chorizo skewers |
Grilled prawn and chorizo skewers with wild rocket,
capsicum, onion and toasted almond salad with garlic
aioli |
19.9 |
|
Mushroom ragu crepe |
Herbed crepe rolled with a wild mushroom ragu, roasted
pine nuts and baby spinach topped with a herbed
mascarpone cheese |
16.9 |
|
Chicken and speck Orecchiette |
Chicken, speck, onion, parsley, cherry tomato and peas
cooked in a pimento flavoured stock served with garlic
crouton |
17.9 |
|
Prawn and Chorizo Pappardelle |
Pappardelle pasta tossed with prawn, chorizo, tomato,
onion, garlic and baby spinach in rose sauce with
shaved parmesan cheese |
19.9 |
|
Ale Battered Garfish |
Ale battered garfish fillets with watercress and red oak
salad, house made tartare and fries |
17.9 |
|
Chicken Breast Schnitzel |
Chicken breast schnitzel served
with a garden salad and sea salt fries |
16.9 |
|
Beef schnitzel |
Beef schnitzel served with a garden salad
and sea salt fries |
16.9 |
|
Goats cheese tart |
Baked goats cheese and caramelized onion tart with
roasted beetroot and tomato, wild rocket and walnuts |
16.9 |
|
Prosciutto Chicken breast |
Oven roasted chicken breast wrapped in prosciutto with
mash potato, asparagus and salsa verde |
25.9 |
|
360g MSA Scotch Fillet |
Scotch fillet char grilled and served with Potato, speck
and spring onion croquette with broccoli and seeded
mustard cream sauce |
26.9 |
|
Harrisa chicken and Persian Feta salad |
Grilled harrisa chicken with mixed lettuce, avocado,
roast capsicum, orange, tomato and onion with seeded
mustard dressing and garlic crouton |
19.9 |
|
Steak
Sandwich |
Char grilled MSA porterhouse steak served with bacon,
lettuce, beetroot, cheddar cheese, house made tomato
chutney in
thick cut bread and sea salted chips |
16.9 |
|
|
|
|
|
Sides |
Seasoned wedges served with a side of sweet chili sauce
and sour cream |
8.9 |
|
|
Sea salted fries served with garlic aioli |
6.9 |
|
|
Steamed greens with toasted almond flakes |
6.9 |
|
|
Herb mash
Potato |
4.5 |
|
Sauces |
gravy, pepper,
mushroom or dianne |
1 |
|
|
parmigania |
2 |
|
|
*
listings and pricing may change without notice |
|
